Paris Journal 2007

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Part of the Promenade Plantée in the 12th arrondissement.

 

One of the beat-up public hospitals in Paris.  This one is
not in some remote slum.  It is the Quinze Vingts, right
next door to the Opera Bastille and to the beginning of
the Promenade Plantée.  By the way, the Georges Pompidou
public hospital STILL does not have its operating rooms
working following last week’s small electrical fire.

 

Rose on the Promenade Plantée.  Paris does a beautiful job
with its many roses in its public parks.  Roses are not easy.

 

Looking down at Saint Antoine des Quinze Vingts from the
Promenade Plantée.

 

View from the front of the speeding line 14 métro as we
enter a station (above and below).

 

 

Passing another train going the opposite direction on the
line 14.

 

Top of the Saint Antoine de Quinze Vingts steeple.

 

Monday, August 20

Last night we had a delightful dinner with Wendy and June.  It was their last night in Paris this year.  We started with champagne and nibblies at our apartment, then walked up to La Gauloise for a perfect Sunday leg of lamb.  Then back to the apartment for dessert, an apple pie that Wendy and June brought.

Earlier, in the afternoon, Tom and I took the métro up to Montmartre to see the VTT – an all terrain bicycle competition on the steps in front of Sacre Cœur. VTT stands for “vélos tout terrain.”  It was pretty exciting, with all these impossible looking ramps, steps, turns and precipices for the riders to negotiate.  The event was made even more thrilling by the rainshowers that came up, one after the other, making the pavement and steps very slick. 

Because of the expansive view from Sacre Cœur, we could see the ominous rainshowers approach us.

We recognized some of the riders’ names from the Tour de France.  Le Parisien gave minimal coverage to the event, I suppose because the VTT is not owned by the Amaury Group (who owns the Tour de France and Le Parisien).  The VTT, which is part of something called the Hexagonal Tour de France, is organized by the International Cycling Union.  This is the first year the event has been held in the city instead of only in the mountains.  That was good for the riders because they had an enthusiastic crowd cheering them on.  Trees just aren’t enthusiastic about humans.  I don’t blame them.

We made a friend by sharing one of our umbrellas with a fairly young, tall French (but not Parisian) businessman who was wearing an expensive suit jacket as a sportcoat.  It would have been a shame to get that garment all wet, so Tom and I tried to keep him covered.  He was very talkative.  He wanted to know right away what state we were from.  When we said Floride, he looked surprised and impressed, because, he said, the Americans he meets in France tend to all be from New York or Washington, DC.   He has gone to Florida on business trips, always to cities.  I explained to him what our island is like, and how it is exceptional for Florida.

He was easy enough to understand because, I suppose, he’d been to good schools.  He told us all about his favorite restaurant in Paris, Chartier, near the Musée Grevin and the Grands Boulevards métro stop.  We plan to go there this evening after our pilgrimage to the Federal Express office.

He was so nice, knowing exactly how visitors should be treated.  I cannot say the same for the rude little old French woman who pushed her way in next to me.  When she started almost pummeling me on the side, sputtering her demand for my space in bad French, I finally turned to her and said, in French, “I’m in the same place where I’ve been from the start.  I am not moving.  I am NOT moving.”  She was shocked that I spoke French.  After all, she’d heard me answer a young German couple’s question in English, regarding the start time for the competition.  “Two o’clock,” I had said (not 2PM or 1400 hours), in clear, old fashioned English.

Wendy and June said I was right to stand my ground with the rude woman.  The young man on Tom’s left had also wormed his way in, but he did it ever so much more politely and gracefully than the crazy, rude woman did.  The fact is, there were plenty of other places for her to stand.  She had just decided she wanted mine.  I say she is crazy because why would she take on a 5 foot 7inch muscular blonde when she was barely 5 feet 1 inch tall?  The answer is:  I’m foreign.  She wanted to attack the invader.

Since we have to live with massive hordes of tourists all winter, and we are always nice and helpful to them, I have no patience for Parisians who are intolerant of visitors.  None.  Fortunately, the vast majority of Parisians are not like that.

Tom and I had arrived early and so we had an excellent spot at the stone balustrade for watching the riders descend on the hill.  They came flying off the ramps, sailing through the air, landing hard on the wet steps, bumping improbably around sharp turns  -- this was impressive bicycle riding.

When it was time to go, we shook hands with the young French businessman and thanked him for the restaurant recommendation.  Then we were on our way.

Tuesday, August 21, 2001

The journal was interrupted yesterday because Tom was ready for me to scan pages in final preparation for our pilgrimage to the Federal Express office. 

But I wanted to take a moment to tell you about our outing on Saturday.  We decided to the length of the Promenade Plantée and then down to the Parc Bercy over in the 12th arrondissement.  We recommend this walk to everyone.  The Promenade was completed in the 1990s, and it is a lovely, long narrow park planted on top of a former elevated train track -- beautifully designed, as most Parisian parks are.  Hats off to Jacques Vergely (landscape architect) and Philippe Mathieux (architect) for this park. 

By the time we reached the gorgeous Parc Bercy, we were a bit footsore so we walked only through part of it, then headed for the Cour St. Emilion for a drink.  This Cour is a former cobbled street with cute little old stone wine warehouses on each side.  Now the warehouses are shops and cafés.   We always go to the Nicolas café where the drinks are inexpensive and the food is good and reasonable, too.  We’d already had our big lunch, so we just shared 6 escargots.  With escargot, one always is given a basket of bread.  We ate some of the bread, and then Tom surreptitiously fed scraps of bread to the cute little sparrows that our server evidently despises. 

It was one of those perfect moments.  The sun was shining on us, we were surrounded by attractive wildlife of human and bird variety, we’d just had a bit of fine French cooking, and I had the glow of a glass of wine in me, Tom had the glow of a cup of espresso in him, and life was superb.

Tom loves to take the number 14 métro line because it has no driver and you can sit in front, pretending that you’re in a spaceship and the lights passing by are the stars.  That’s how we left Cour St. Emilion, on the sleek number 14, to Madeleine.  We got the seats in the very front of the train, with no trouble at all this time!  Everything went our way on Saturday.

Yesterday, we made the pilgrimage to Federal Express where they are starting to recognize us (oh, those older Americans who actually speak French and who are always sending paper to a publisher in New York).  Everyone who works there is super polite.
I say they think of us as “older” because the average age in Paris seems to be quite young.

Then we decided to treat ourselves to an extremely late lunch at Chartier, the restaurant that the young man at the VTT told us about on Sunday.  This old fashioned restaurant is located on the rue du faubourg Montmartre, just around the corner from the Musée Grevin (wax museum) on the boulevard Montmartre in the second arrondissement.  The place was originally established to provide complete, simple but correct, reasonably priced meals to working people.  The food is very traditional.

I decided that this would be the place where I would have my very first tête de veau.  And so I did.  Knowing it would be very rich, I simply had a salade de tomate first.   It was very small and light.  That’s good, because the main course was as rich as I expected and it came with THREE whole expertly boiled, buttered and seasoned potatoes.  Needless to say, I didn’t eat all that.  Tom had a green salad and pot au feu.  He ordered it with fries, but later wished he’d ordered the vegetables from the pot au feu instead.  Next time.

We had dessert.  Tom just had ice cream.  But I chose the apricot tarte, which was a real treat.  The crust was crumbly and firm at the same time.  The apricots were situated on a thin bed of pudding that was like a thickened crème anglaise.  What a treat.

We walked from there down to the left bank, the boulevard Saint Germain, and bought tickets to see Ratatouille!  For three days, the City of Paris is subsidizing all tickets to all showings of all movies in all of Paris so that all movie tickets are only 3 euros!  And it was not crowded.  Because I plan to buy the Ratatouille DVD when it comes out, we didn’t want to pay full fare for the movie tickets (about 9 euros each, I think), so this deal was perfect for us.  Surrounding us in the theatre were adults.  There were a few kids in there, but not many, and they weren’t close to us.  This movie is really for adults.

Ratatouille is the number one movie in Paris right now.  Congratulations, Walt Disney.  Kudos to all the people who made this film possible.  We loved it.

After, we went to the apartment on rue du Canivet and just lounged around, doing laundry and reading newspapers, for a couple hours.  It was a pleasant evening.

 

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